Perhaps the most exciting development for 2017 is our partnership with Arthur David. This year, each and every shortlisted establishment and local producer will have the opportunity to nominate one of their young members of staff to receive a £4,800 training bursary.
And once again, we are hosting the Awards Ceremony at the recently refurbished, Ashton Gate with plans to make this year’s event bigger and better than ever before.
Now in its sixth year, the 2018 Bristol Good Food Awards will be given to winners in 48 categories, continuing to celebrate and reward the very best restaurants, cafés and delis as well as food and drink producers.
Please contact Jeet Landa, Communications Officer (jeet.landa94@gmail.com) for general enquiries and Chris Hull, Managing Director (chris.hull@zen.co.uk) to purchase Awards Ceremony tickets.
Bristol Good Food Awards would like to thank our generous sponsors. Without their vision and generosity, it is unlikely that the Bristol Good Food Awards would be possible. The awards are an endeavour that is…
Continue Reading…
Date: Sunday 25th February 2018
Time: 16:30 – 18:00 (Local Producers) and 18:30 – 23:59 (Restaurants, Coffee Shops and Cafe’s)
Dress Code: Smart/Casual (Local Producers) and Black Tie (Restaurants, Coffee Shops and Cafe’s)
Entrance: John Atyeo Stand, Bristol Sport Store and Coffee Shop
Parking: Free of charge at Ashton Gate for guests
We are happy to announce the Bristol Good Food 2018 Awards Ceremony will be hosted by Andy Clarke and Genevieve Taylor. Both well-known faces in the food industry, Andy and Genevieve will be announcing the Winners on the night. Full biographies on both judges can be found on the Judges page, or take a look at author, writer and presenter, Genevieve’s new showreel here.